질문하기
Vegetable fried rice made with tofu instead of rice
Chop all the vegetables into small pieces.
Drain as much water as possible from the tofu.
Stir-fry the tofu first until all the moisture is gone!
Once the tofu is well-cooked, add the vegetables and stir-fry together.
Add kimchi and continue stir-frying.
Finally, add a quarter portion of rice, crush it, and stir-fry together.
Add half a spoon of oyster sauce, stir-fry, and it's done!
