Cabbage Tuna Rice Bowl

508 kcal
#low sugar #high protein #low calorie #diet
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Ingredients
Main ingredients
  • oyster sauce 20 g
  • brown rice 130 g
  • fried egg 1 pcs
  • canned tuna 100 g
  • stir-fried cabbage 100 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 58.99 g 46%
Protein 38.68 g 30%
Fat 13.94 g 24%
Serving size 396g
Cooking steps
  1. 1

    Shred the cabbage.

  2. 2

    Thinly slice the onion.

  3. 3

    Heat oil in a pan and sauté the onion.

  4. 4

    Add the cabbage and stir-fry until it softens.

  5. 5

    Add drained tuna and stir-fry together.

  6. 6

    Season with soy sauce and pepper.

  7. 7

    Place the stir-fried cabbage and tuna on top of the rice.

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