Omelette Rice

367 kcal
#Slow Aging #Low Calorie
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Ingredients
Main ingredients
  • Green Onion 98 g
  • Rich Tomato Ketchup 0.4 회분
  • Egg Omelet 1 인분
  • Sausage 40 g
  • Onion 50 g
  • Fresh Carrot 60 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 28.62 g 30%
Protein 18.96 g 20%
Fat 21.06 g 50%
Serving size 388g
Cooking steps
  1. 1

    Dice the onion and carrot into small pieces.

  2. 2

    Add oil to a pan and sauté the onion and carrot.

  3. 3

    Add rice and stir-fry together, seasoning with salt and pepper.

  4. 4

    Beat the eggs and pour them into the pan, cooking a thin omelet.

  5. 5

    Place the fried rice on top of the omelet and wrap it.

  6. 6

    Finish by drizzling ketchup on top.

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