Smoked Duck Sweet Potato Salad

Wash the sweet potato thoroughly with the skin on and boil or steam it.

Let the sweet potato cool, then cut it into bite-sized pieces.

Grill the smoked duck in a pan without oil to remove excess fat, then cut into bite-sized pieces.

Prepare salad greens by washing and soaking them in cold water to make them crisp.

Place all ingredients in a bowl and add dressing as desired.