Banana Oatmeal

Name: Banana Oatmeal
Yield: 367 g
Ingredients: honey 7 spoon; low-fat milk 180 paper cup; banana 150 piece; oat flour 30 g

332 kcal

#banana oatmeal #oatmeal #breakfast #diet #healthy food #vegan #easy recipe #banana recipe #porridge #cereal

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Ingredients

Main ingredients

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 64.47 g 74%

Protein 12.26 g 14%

Fat 4.66 g 12%

Serving size 367g

Cooking steps

1

Peel the banana and slice it thinly.
2

Put oatmeal and milk in a pot and simmer over medium-low heat.
3

When the oatmeal softens, add the sliced banana and cook for 2-3 more minutes.
4

Serve the finished banana oatmeal in a bowl.

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