Diet Cheese Egg Bread

Name: Diet Cheese Egg Bread
Total time: 5 min
Yield: 190 g
Ingredients: Salt 10 g; Fresh eggs 110 pcs; Almond flour 50 g; Mozzarella cheese 20 serving

Cook 5 min Difficulty EASY 500 kcal

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Ingredients

Main ingredients

Salt 10 g
Fresh eggs 2 pcs
Almond flour 50 g
Mozzarella cheese 1 serving

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 15.72 g 12%

Protein 28.27 g 22%

Fat 37.86 g 66%

Serving size 190g

Cooking steps

1

Preheat the oven to 180 degrees Celsius.
2

Crack the eggs into a bowl, add a pinch of salt and pepper, and beat well.
3

Add whole wheat flour and baking powder to the bowl and mix together.
4

Brush the baking mold with cooking oil.
5

Pour the egg mixture and the whole wheat flour mixture into the baking mold.
6

Cut low-fat sliced cheese and place it on top.
7

Bake in an air fryer or oven for 15 minutes.

Diet Cheese Egg Bread

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