Beef Tenderloin with Tofu and Fried Tofu Skins

Cut the beef tenderloin, fried tofu skins, and tofu into bite-sized pieces.

Lightly remove excess moisture from the tofu and fried tofu skins.

Heat cooking oil in a pan and quickly sear the beef tenderloin over high heat.

Add the tofu and fried tofu skins and stir-fry together over medium heat.

Season with salt and pepper to taste.

Transfer the finished dish to a plate and serve.