Egg Fried Rice

Beat the eggs and set aside.

Thinly slice the green onions.

Prepare the cooked rice.

Heat oil in a pan and sauté the green onions until fragrant.

Add the beaten eggs and scramble them.

Add the rice and stir-fry until well mixed with the eggs.

Season with soy sauce and salt to taste.

Transfer the finished fried rice to a plate.