Stir-Fried Chicken Tenderloin

Clean and trim the chicken tenderloin, then cut it into bite-sized pieces.

Slice onion, bell pepper, and other vegetables into bite-sized pieces.

Add cooking oil to a pan and preheat over medium heat.

Place the chicken tenderloin in the pan and stir-fry until the outside is cooked.

Add the prepared vegetables and stir-fry together.

Season with salt, pepper, and other seasonings.

Once the chicken and vegetables are fully cooked, transfer to a plate.