Cabbage Rapee Salad

347 kcal
#cabbage rapee #cabbage salad #french cuisine #coleslaw #healthy dish #diet #vegetarian #salad #easy recipe #vegetable side dish
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Ingredients
Main ingredients
  • olive oil 2 spoon
  • whole grain mustard 30 g
  • Allulose Plus 100 g
  • raw cabbage 250 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 99.6 g 63%
Protein 6.3 g 4%
Fat 22.9 g 33%
Serving size 400g
Cooking steps
  1. 1

    Shred the cabbage thinly.

  2. 2

    Shred the carrot thinly.

  3. 3

    Put the cabbage and carrot in a bowl and lightly salt them.

  4. 4

    Add lemon juice, olive oil, sugar, and pepper. Toss everything together.

  5. 5

    Let it marinate for 10 minutes, then serve on a plate.

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