Fresh Salmon Salad Lunchbox

331 kcal
#low carb #high protein #low calorie #diet
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Ingredients
Main ingredients
  • boiled egg 0.5 ea
  • salmon 100 g
  • black olives (pickled) 1 ea
  • sliced almonds 10 g
  • dried cranberries 0.3 serving(10ea)
  • chickpeas (boiled) 20 g
  • white kidney beans 20 g
  • sweet corn 15 g
  • cherry tomato 3 ea
  • salad mix (for salad) 100 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 19.07 g 26%
Protein 32.3 g 44%
Fat 9.75 g 30%
Serving size 329.5g
Cooking steps
  1. 1

    Cut the fresh salmon into bite-sized pieces.

  2. 2

    Wash the lettuce and baby greens thoroughly and remove excess water.

  3. 3

    Cut the cherry tomatoes and cucumber into bite-sized pieces.

  4. 4

    Place the vegetables, cucumber, and tomatoes in a plastic container.

  5. 5

    Place the fresh salmon on top of the vegetables.

  6. 6

    Drizzle with olive oil, sprinkle salt, pepper, and lemon juice to finish.

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