Oatmeal Tuna Porridge

Prepare oatmeal and onion.

Finely chop the onion.

Pour water into a pot and bring it to a boil.

Add the oatmeal to the boiling water.

Drain the oil from the canned tuna and add it to the pot.

Add the onion and cook together.

Season with salt to taste.

Stir and simmer until it thickens.