Sweet Potato Mousse
Ingredients
Main ingredients
- Maeil Bio Greek Yogurt 80 g
- Steamed Sweet Potato (Chestnut Sweet Potato) 500 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
208.5 g
91%
Protein
10.95 g
5%
Fat
4.55 g
4%
Cooking steps
-
1
Wash the sweet potatoes thoroughly, peel them, cut into pieces, and steam.
-
2
Mash the steamed sweet potatoes until smooth.
-
3
Add milk, sugar, and butter to the mashed sweet potatoes and mix well.
-
4
Add a pinch of salt for a richer flavor.
-
5
Shape the mixture, place in a dish, and chill in the refrigerator.
