Stir-fried Smoked Duck with Vegetables

Cut the smoked duck and vegetables into bite-sized pieces.

Preheat a pan over medium heat and add the duck to stir-fry.

When the duck fat is rendered, add bell peppers, onion, and broccoli and stir-fry together.

Season with salt and black pepper to taste.

When the vegetables are tender, turn off the heat and serve.