Toast

Name: Toast
Yield: 285 g
Ingredients: Mozzarella cheese 50 g; Cheddar cheese 20 serving; Onion 25 g; Canned tuna 150 g; Bread 40 slice

598 kcal

#toast #egg toast #breakfast #brunch #easy recipe #bread dish #butter #egg toast #home café #snack

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Ingredients

Main ingredients

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 25.79 g 17%

Protein 47.63 g 31%

Fat 35.3 g 52%

Serving size 285g

Cooking steps

1

Prepare the bread slices.
2

Whisk the eggs in a bowl.
3

Coat the bread slices with the egg mixture.
4

Preheat a pan over medium heat.
5

Add butter to the pan.
6

Place the bread in the pan and grill both sides until golden brown.
7

Transfer to a plate and, if you like, sprinkle with sugar or drizzle with honey to finish.

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