Oatmeal Seaweed Porridge

Soak the dried seaweed in cold water for 10 minutes.

Rinse the soaked seaweed thoroughly and remove excess water.

Prepare the oatmeal and soak it in the measured amount of water.

Add sesame oil to a pot and stir-fry the seaweed.

When the seaweed is cooked, pour in water and bring to a boil.

Once boiling, add the oatmeal and stir while boiling for 5-10 minutes.

Season with soy sauce and salt to taste.

Transfer the finished oatmeal seaweed porridge to a bowl.