Kale Juice

179 kcal
#diet #low-calorie #vegan
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Ingredients
Main ingredients
  • Kale 40 g
  • Steamed Cabbage 40 g
  • Fresh Celery 0.5 serving
  • Fresh Cucumber 0.5 serving
  • Apple 1 piece
  • Lime Juice (Natural) 5 g
  • Water (Mineral) 200 ml
  • Allulose Smart 5 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 47.29 g 87%
Protein 3.11 g 6%
Fat 1.86 g 8%
Serving size 625ml
Cooking steps
  1. 1

    Wash the kale thoroughly and prepare it.

  2. 2

    Wash and cut the apple and cucumber.

  3. 3

    Add the prepared ingredients and water to a blender.

  4. 4

    Blend until smooth and pour into a cup.

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