Chicken Breast Stir-Fry with Mushrooms

Name: Chicken Breast Stir-Fry with Mushrooms
Yield: 506 g
Ingredients: Moist Grilled Chicken Breast 200 g; Onion 100 g; King Oyster Mushroom 200 g; Salt 1 g; Ottogi Cooking Oil 5 g

393 kcal

#diet #high protein #low sugar #low carb #low calorie

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Ingredients

Main ingredients

Moist Grilled Chicken Breast 200 g
Onion 100 g
King Oyster Mushroom 200 g

Seasonings/Sauce

Salt 1 g
Ottogi Cooking Oil 5 g

Nutrition summary

Carbohydrates 24.97 g 24%

Protein 57.6 g 56%

Fat 8.76 g 19%

Serving size 506g

Cooking steps

1

Cut the chicken breast into bite-sized pieces.
2

Wash the mushrooms thoroughly and slice them.
3

Heat olive oil in a pan and stir-fry the chicken breast.
4

When the chicken is about halfway cooked, add the mushrooms and stir-fry together.
5

Season with salt and pepper.
6

Once the chicken and mushrooms are cooked, plate and serve.

Chicken Breast Stir-Fry with Mushrooms

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