Yogurt Chicken Breast Salad

660 kcal
#diet #low sugar #high protein #low carb #low calorie
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Ingredients
Main ingredients
  • Mixed Nuts 16 g
  • Soojis Chicken Breast 272 g
Seasonings/Sauce
  • Fontana Whole Grain Mustard 6 g
  • Greek Yogurt 70 g
  • Mayonnaise 25 g
Nutrition summary
Carbohydrates 13.14 g 8%
Protein 72.64 g 46%
Fat 32.5 g 46%
Serving size 389g
Cooking steps
  1. 1

    Boil the chicken breast and shred it into bite-size pieces.

  2. 2

    Wash the salad greens thoroughly and drain the water.

  3. 3

    Cut the cucumber and cherry tomatoes into bite-sized pieces.

  4. 4

    Put all the ingredients into a bowl.

  5. 5

    Mix plain yogurt with salt, pepper, and lemon juice well.

  6. 6

    Drizzle the yogurt sauce over the salad.

  7. 7

    Gently toss and serve on a plate.

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