Tofu Dip 1

Difficulty EASY 260 kcal
#diet #vegan #high-protein #low-calorie
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Ingredients
Main ingredients
  • roasted almonds 0.5 serving
  • salt 1 g
  • liquid allulose 1 spoon
  • olive oil 1 spoon
  • tofu 100 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 20.88 g 26%
Protein 12.84 g 16%
Fat 20.46 g 58%
Serving size 143.5g
Cooking steps
  1. 1

    Remove the moisture from the tofu and mash it finely.

  2. 2

    In a bowl, combine the tofu, minced garlic, minced onion, olive oil, salt, and pepper. Mix well.

  3. 3

    Add lemon juice and herbs as desired.

  4. 4

    Serve the finished tofu dip in a bowl.

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