Chicken Breast Cheese Gratin
Ingredients
Main ingredients
- Perilla leaves 2 g
- Chicken breast sausage 60 g
- Tomato ketchup 30 g
- Mozzarella cheese 100 g
- Chicken breast 30 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
15.47 g
13%
Protein
42.46 g
36%
Fat
26.43 g
51%
Cooking steps
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1
Cut the chicken breast into bite-sized pieces.
-
2
Chop the broccoli and onion into edible sizes.
-
3
Heat olive oil in a pan and sauté the chicken breast.
-
4
Add the onion and broccoli and stir-fry together.
-
5
Season with salt and pepper.
-
6
Place the sautéed ingredients in an oven-safe dish.
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7
Top with tomato sauce.
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8
Generously sprinkle mozzarella cheese over it.
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9
Bake in a preheated oven at 200°C for 10 minutes.
