Homemade Granola

Cook 30 min Difficulty EASY 163 kcal
#Low Sugar #Low Calorie #Vegan
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Ingredients
Main ingredients
  • Monkshu Liquid WITH Allulose 20 g
  • Cocoa Powder 10 g
  • Mixed Nuts 20 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 23.36 g 41%
Protein 5.55 g 10%
Fat 12.38 g 49%
Serving size 50g
Cooking steps
  1. 1

    Put oats in a bowl and mix them with nuts and seeds.

  2. 2

    Add olive oil and maple syrup, then mix well.

  3. 3

    Spread the mixture thinly on a pan and toast over low heat for 10 to 15 minutes until golden.

  4. 4

    Let cool, then add dried fruit and mix.

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