Grilled Cod

108 kcal
#low sugar #high protein #low carb #low calorie
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Ingredients
Main ingredients
  • Green Onion 30 g
  • Minced Garlic 10 g
  • Frozen Atlantic Cod Fillet (TORSKRYGG) 120 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 5.31 g 19%
Protein 21.39 g 75%
Fat 0.73 g 6%
Serving size 160g
Cooking steps
  1. 1

    Clean the cod thoroughly.

  2. 2

    Season the cod with salt and pepper.

  3. 3

    Add cooking oil to a pan.

  4. 4

    Place the cod on the preheated pan and grill on medium heat until golden on both sides.

  5. 5

    Finish with a squeeze of lemon juice.

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