Sweet Potato Chestnut Banana Bread

Name: Sweet Potato Chestnut Banana Bread
Yield: 547 g
Ingredients: Black Sesame Seeds (roasted) 2 g; Mixed Nuts 10 g; Easily Digestible Milk Original 30 g; Raw Egg 55 pcs; Boiled Chestnut 80 g; Banana 60 g; Steamed Sweet Potato 310 g

764 kcal

#Low Sugar #Vegan #Low Calorie

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Ingredients

Main ingredients

Black Sesame Seeds (roasted) 2 g
Mixed Nuts 10 g
Easily Digestible Milk Original 30 g
Raw Egg 1 pcs
Boiled Chestnut 80 g
Banana 60 g
Steamed Sweet Potato 310 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 145.92 g 75%

Protein 18.17 g 9%

Fat 13.34 g 15%

Serving size 547g

Cooking steps

1

Peel and finely chop the sweet potato, chestnut, and banana.
2

Place the sweet potato, chestnut, and banana in a bowl and mash together.
3

Add the egg and almond flour, and mix evenly.
4

Pour the batter into a baking mold.
5

Bake in a preheated oven at 180°C (356°F) for 30 minutes.

Sweet Potato Chestnut Banana Bread

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