Chocolate Protein Cake

Name: Chocolate Protein Cake
Total time: 60 min
Yield: 370 g
Ingredients: Quaker Oatmeal Original 80 g; Cocoa Mass 30 g; Allulose Syrup 10 ml; Banana 120 g; Almond Flour 30 g; Gold Standard Whey Chocolate 100 g

Cook 60 min Difficulty HARD 1,139 kcal

#High Protein #Low Sugar #Low Calorie #Diet

Image coming soon

Ingredients

Main ingredients

Quaker Oatmeal Original 80 g
Cocoa Mass 30 g
Allulose Syrup 10 ml
Banana 120 g
Almond Flour 30 g
Gold Standard Whey Chocolate 100 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 113.01 g 37%

Protein 99.79 g 33%

Fat 40.38 g 30%

Serving size 370g

Cooking steps

1

Add oatmeal and protein powder into a bowl.
2

Add cocoa powder, baking powder, and sweetener.
3

Pour in milk and egg, then mix thoroughly.
4

Oil the pan and pour in the batter.
5

Cook on low heat until both sides are golden brown.

Chocolate Protein Cake

AI 영양사 앤디