질문하기
Slice the beef thinly.
Clean the seaweed thoroughly and cut it into bite-sized pieces.
Add sesame oil to a pot and stir-fry the beef.
When the beef is half-cooked, add the seaweed and stir-fry together.
Pour in water and bring to a boil.
Season with soy sauce and salt.
Add garlic and simmer for about 15 minutes.
