Oatmeal Seaweed Chicken Breast

Cook 5 min Difficulty EASY 231 kcal
#diet #high protein #low carb #low calorie
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Ingredients
Main ingredients
  • Whole Oat Rice 30 g
  • Garlic Chicken Breast 100 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 21.4 g 37%
Protein 26.9 g 46%
Fat 4.32 g 17%
Serving size 130g
Cooking steps
  1. 1

    Cut the chicken breast into bite-sized pieces.

  2. 2

    Soak seaweed in cold water and rinse.

  3. 3

    Stir-fry the chicken breast in olive oil in a pan.

  4. 4

    Once the chicken is cooked, add the soaked seaweed and stir-fry together.

  5. 5

    Add oatmeal and water, and bring to a boil.

  6. 6

    Season with salt and simmer for 3 more minutes.

  7. 7

    Serve in a bowl to finish.

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