Sweet Pumpkin Bread
Ingredients
Main ingredients
- Salt 2 g
- Raisins 25 g
- Cashew Nuts 20 g
- Roasted Sunflower Seeds 10 g
- Raw Egg 2 개
- Honey 25 g
- Steamed Sweet Pumpkin 800 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
129.23 g
60%
Protein
28.12 g
13%
Fat
25.2 g
26%
Cooking steps
-
1
Wash the sweet pumpkin thoroughly, remove the seeds, and steam it.
-
2
Mash the steamed pumpkin and let it cool.
-
3
In a bowl, mix the mashed pumpkin, flour, sugar, salt, yeast, and milk to make a dough.
-
4
Cover the dough with plastic wrap and let it rise.
-
5
Divide the dough into suitable portions and shape them into round balls.
-
6
Place baking paper on a pan, put the dough on it, and let it rise again.
-
7
Bake in a preheated oven at 180°C for 20 minutes.
