Cabbage Kimbap

Difficulty NORMAL 208 kcal
#diet #low carb #low calorie
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Ingredients
Main ingredients
  • kimbap seaweed 5 g
  • onion 30 g
  • fresh egg 2 pcs
  • fresh cabbage 1 serving
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 15.22 g 26%
Protein 16.8 g 28%
Fat 11.99 g 46%
Serving size 215g
Cooking steps
  1. 1

    Julienne the cabbage and carrots.

  2. 2

    Beat the eggs and make scrambled eggs.

  3. 3

    Add oil to a pan and stir-fry the cabbage and carrots.

  4. 4

    Place the stir-fried vegetables and scrambled eggs on the seaweed sheet without any rice.

  5. 5

    Roll tightly and cut into bite-sized pieces.

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