Ham Cheese Egg Onion Toast

Slice the onion thinly.

Prepare the ham and cheese.

Beat the eggs, add a pinch of salt, and mix well.

Add oil to a pan and sauté the onions.

Add the ham and stir-fry together.

Push the cooked ingredients to one side of the pan, pour in the egg mixture, and scramble.

Spread butter on one side of a bread slice.

Place the bread on the pan and layer cheese, ham, scrambled eggs, and onions in order.

Cover with another slice of bread and press lightly with a sandwich press or spatula while toasting.

Toast both sides until golden brown and serve.