Tofu Sriracha Gratin

Name: Tofu Sriracha Gratin
Total time: 10 min
Yield: 230 g
Ingredients: mozzarella cheese 35 g; fresh egg 55 piece; fresh cabbage 40 g; tofu 80 g; Sriracha sauce 20 g

Check doneness before consuming.

Cook 10 min Difficulty EASY 295 kcal

#diet #high protein #low carb #low calorie #vegan

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Ingredients

Main ingredients

mozzarella cheese 35 g
fresh egg 1 piece
fresh cabbage 40 g
tofu 80 g

Seasonings/Sauce

Sriracha sauce 20 g

Nutrition summary

Carbohydrates 14.95 g 20%

Protein 24.22 g 33%

Fat 15.37 g 47%

Serving size 230g

Cooking steps

1

Mix tofu, cabbage, and eggs together.
2

Spread Sriracha sauce on top.
3

Add mozzarella cheese and microwave for 5-10 minutes.

Tofu Sriracha Gratin

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