질문하기
Chop the onion.
Wash the basil thoroughly and set aside.
Heat olive oil in a pan and sauté the onion.
Add the rice and cook until translucent.
Gradually add water or vegetable broth, stirring as it cooks.
Once the rice is cooked through, add basil and Parmesan cheese and mix.
Season with salt and pepper, then plate.
