Oatmeal Seaweed Porridge

Name: Oatmeal Seaweed Porridge
Total time: 5 min
Yield: 110 g
Ingredients: Soy Sauce for Braising 5 ml; Seaweed flakes 15 g; Sesame oil 5 g; Raw egg 55 ea; Oatmeal 30 g

Cook 5 min Difficulty EASY 302 kcal

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Ingredients

Main ingredients

Soy Sauce for Braising 5 ml
Seaweed flakes 15 g
Sesame oil 5 g
Raw egg 1 ea
Oatmeal 30 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 22.77 g 43%

Protein 12.35 g 24%

Fat 7.67 g 33%

Serving size 110g

Cooking steps

1

Add 5~6 spoons (30g) of oatmeal, 150ml water, 1 egg, drizzle with sesame oil, and add seaweed flakes.
2

Microwave for 2 minutes and 30 seconds.
3

Add 1 to 1.5 spoons of soy sauce.

Oatmeal Seaweed Porridge

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