질문하기
Finely chop the shrimp and remove any excess moisture.
Season the chopped shrimp with salt and pepper, then mix in the potato starch.
Cut the crust off the bread and divide it into 4 pieces.
Place the shrimp mixture on one slice of bread and cover it with another slice.
Line the air fryer with parchment paper and place the menbosha pieces on top.
Bake in a preheated air fryer at 180°C (356°F) for 10 minutes.
Flip once and bake for an additional 5 minutes.
