Tofu Chocolate Spread

Name: Tofu Chocolate Spread
Total time: 10 min
Yield: 155 g
Ingredients: soy tofu 100 g; Monkshu Liquid WITH Allulose 25 g; cacao mass 20 g; cocoa powder 10 g

Cook 10 min Difficulty EASY 214 kcal

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Ingredients

Main ingredients

soy tofu 100 g
Monkshu Liquid WITH Allulose 25 g
cacao mass 20 g
cocoa powder 10 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 24.08 g 32%

Protein 12.7 g 17%

Fat 17.09 g 51%

Serving size 155g

Cooking steps

1

Remove excess moisture from tofu.
2

Mash the tofu until smooth.
3

Add cocoa powder and honey, and mix well.
4

Add chopped nuts and mix again.
5

Refrigerate for about 30 minutes until chilled.

Tofu Chocolate Spread

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