Black Soybean & Red Bean Soy Milk

Name: Black Soybean & Red Bean Soy Milk
Total time: 20 min
Yield: 953 g
Ingredients: Red Beans (dried) 60 g; Black Soybeans (Seoritae, dried) 60 g; Salt 1 1/3 tsp; Peanut Butter 32 g; Water (bottled) 800 ml

Cook 20 min 640 kcal

#BlackSoybeanSoyMilk #RedBeanSoyMilk #SoyMilkRecipe #BeanDrink #HealthyFood #Vegan #DietMeal #HighProteinFood #Breakfast #DrinkRecipe

Image coming soon

Ingredients

Main ingredients

Red Beans (dried) 60 g
Black Soybeans (Seoritae, dried) 60 g

Seasonings/Sauce

Salt 1 1/3 tsp
Peanut Butter 32 g
Water (bottled) 800 ml

Nutrition summary

Carbohydrates 60.01 g 37%

Protein 43.1 g 27%

Fat 26.2 g 36%

Serving size 953g

Cooking steps

1

Rinse the black soybeans and red beans thoroughly and soak them well.
2

Boil the soaked black soybeans and red beans in boiling water.
3

After boiling, cool the beans and place them in a blender.
4

Add water and a pinch of salt, then blend until smooth.
5

Strain the mixture to complete the soy milk.

Black Soybean & Red Bean Soy Milk

AI 영양사 앤디