Shaved Pork Belly Egg Stir-Fry

381 kcal
#low sugar #high protein #low carb
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Ingredients
Main ingredients
  • Bibigo Beef Bone Soup 100 g
  • Haetsaldamun Rich Soy Sauce 3 g
  • Oyster Sauce 5 g
  • Minced Garlic 1 티스푼
  • Red Pepper Powder 1 스푼
  • Extra Spicy Gochujang 5 g
  • Boiled Egg 2 개
  • Shaved Pork Belly 70 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 9.13 g 10%
Protein 24.86 g 26%
Fat 26.69 g 64%
Serving size 281g
Cooking steps
  1. 1

    Cut the shaved pork belly into bite-sized pieces.

  2. 2

    Chop the onion and green onion finely.

  3. 3

    Beat the eggs in a bowl and set aside.

  4. 4

    Add the shaved pork belly to a pan and stir-fry over medium heat.

  5. 5

    Once the meat is cooked, add the onion and green onion and stir-fry together.

  6. 6

    When the ingredients are cooked, pour in the beaten eggs and stir-fry as if making scrambled eggs.

  7. 7

    Season with salt and pepper to taste and finish.

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