Oatmeal Ham Tortilla

Soak oatmeal in lukewarm water.

Cut ham and vegetables into bite-sized pieces.

Sauté ham in a pan without oil until nicely browned.

Place the soaked oatmeal, sautéed ham, and cut vegetables on the tortilla.

Roll up the tortilla and toast it in a pan until slightly golden.

Slice into bite-sized pieces and serve.