Oatmeal Beef Bone Porridge

Cook 10 min Difficulty EASY 85 kcal
#low sugar #high protein #low calorie
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Ingredients
Main ingredients
  • black pepper 1 g
  • salt 1 tsp (1/3)
  • beef bone broth 20 g
  • green onion 100 g
  • oatmeal 30 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 14.7 g 66%
Protein 4.4 g 20%
Fat 1.49 g 15%
Serving size 152g
Cooking steps
  1. 1

    Prepare oatmeal and beef bone broth.

  2. 2

    Put the beef bone broth in a pot and bring to a boil.

  3. 3

    Add the oatmeal to the boiling broth.

  4. 4

    Simmer over medium heat, stirring occasionally.

  5. 5

    Season with salt to taste.

  6. 6

    Serve in a bowl to finish.

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