질문하기
Slice the chicken breast thinly.
Finely chop the onion and garlic.
Add olive oil to a pan and sauté garlic and onion.
Add chicken breast to the pan and cook thoroughly.
Boil low-carb pasta noodles.
Add milk and heavy cream to the pan and bring to a boil.
Season with salt and pepper.
Mix the cooked pasta noodles into the sauce.
Serve in a bowl and finish with a sprinkle of parsley.
