Apple Kale Banana Juice

Cook 5 min Difficulty EASY 237 kcal
#diet #low calorie #vegan
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Ingredients
Main ingredients
  • low-sugar yogurt 1 bottle
  • kale 40 g
  • apple 200 g
  • banana 0.5 piece
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 58.52 g 89%
Protein 3.7 g 6%
Fat 1.6 g 5%
Serving size 445g
Cooking steps
  1. 1

    Peel the apple and banana, then cut them into suitable pieces.

  2. 2

    Wash the kale thoroughly and prepare it.

  3. 3

    Put all the prepared ingredients into a blender.

  4. 4

    Add 150ml of water.

  5. 5

    Blend until smooth and it's ready to serve.

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