Banana Oatmeal Protein Bread

Name: Banana Oatmeal Protein Bread
Total time: 20 min
Yield: 795 g
Ingredients: boiled sweet potato 170 g; cooked egg white (Alchef refrigerated liquid egg white) 170 g; 3D500 Massive WPI Protein Whey 100% 100 g; oatmeal 100 g; banana 255 g

Cook 20 min Difficulty EASY 1,009 kcal

#diet #low sugar #high protein #low carb #low calorie

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Ingredients

Main ingredients

boiled sweet potato 170 g
cooked egg white (Alchef refrigerated liquid egg white) 170 g
3D500 Massive WPI Protein Whey 100% 100 g
oatmeal 100 g
banana 255 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 146.16 g 57%

Protein 98.52 g 38%

Fat 6.05 g 5%

Serving size 795g

Cooking steps

1

Mash the banana finely.
2

Mix the oatmeal and protein powder together.
3

Add the eggs and mashed banana, then mix well.
4

Transfer the batter to a pan or muffin mold.
5

Bake in the oven at 180°C for 25 minutes.

Banana Oatmeal Protein Bread

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