Chicken Breast Tuna Poke 423 Cucumber 1/3 4kcal 1/3 of half an onion 4kcal Jalapeño 3kcal Tomato 1/2 11kcal Cabbage
Boil the chicken breast and shred it into bite-sized pieces.
Drain the tuna to remove excess water.
Dice the cucumber, avocado, and onion.
In a bowl, combine the chicken breast, tuna, and vegetables and mix well.
Make a sauce with soy sauce, lemon juice, olive oil, and pepper, then drizzle it over the mixture.
Transfer to a bowl and add your desired toppings.