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Kale Juice

537 kcal
#diet #low-calorie #vegan
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Ingredients
Main ingredients
  • Rich Plain Yogurt 500 g
  • Banana 110 g
  • Pineapple 140 g
  • Celery 70 g
  • Kale 90 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 75.17 g 53%
Protein 21.31 g 15%
Fat 20.64 g 32%
Serving size 910ml
Cooking steps
  1. 1

    Wash the kale thoroughly.

  2. 2

    Cut the apple and banana into appropriate sizes.

  3. 3

    Put the kale, apple, banana, and water into a blender.

  4. 4

    Blend until smooth and pour into a cup.

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