Purpa Shegric

Cook 15 min Difficulty EASY 483 kcal
#low carb #high protein #low calorie #Mediterranean diet
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Ingredients
Main ingredients
  • Banana 0.5 piece
  • Peanut Butter 36 g
  • Perfect Power Shake Chocolate Flavor 0.5 scoop
  • Thick Greek Yogurt Light 100 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 36.88 g 30%
Protein 32.53 g 26%
Fat 24.28 g 44%
Serving size 233g
Cooking steps
  1. 1

    Prepare the ingredients for Purpa Shegric.

  2. 2

    Cut the chicken breast and various vegetables into bite-sized pieces.

  3. 3

    Add olive oil to a pan and stir-fry the chicken breast.

  4. 4

    Add the vegetables and herbs, and stir-fry together.

  5. 5

    Season with salt and pepper to taste.

  6. 6

    Plate and serve.

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