질문하기
Prepare the tomatoes and eggs.
Beat the eggs, add a pinch of salt, and mix.
Heat oil in a pan, pour in the eggs, cook gently until soft, then remove them to a plate.
Add the tomatoes to the pan and stir-fry.
Return the eggs to the pan and mix with the tomatoes, stir-frying together.
Adjust the seasoning and finish.
