Cabbage Steak
Season the cabbage with pepper and salt, brush with olive oil and grill! Just add an egg and some cheese on top, and you're done!
Ingredients
Main ingredients
- Shredded Mozzarella Cheese 1.5 회분
- Fresh Egg 1 개
- Olive Oil 1 스푼
- Fresh Cabbage 1 인분
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
7.78 g
11%
Protein
15.78 g
23%
Fat
20.59 g
66%
Cooking steps
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1
Cut the cabbage into thick round slices.
-
2
Brush both sides of the cabbage with olive oil.
-
3
Season with salt and pepper.
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4
Place the cabbage in a preheated pan.
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5
Cook each side for 5 minutes over medium-low heat.
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6
Finish with herbs or cheese as desired.
