질문하기
Preheat the oven to 170°C (338°F).
In a bowl, mix oats, nuts, cocoa powder, and salt.
Add maple syrup and coconut oil, then toss until evenly coated.
Spread the mixture evenly on a baking tray.
Bake in the oven for 20 to 25 minutes.
Let it cool completely, then mix in chocolate chips.
