Soy Milk Basil

Name: Soy Milk Basil
Total time: 10 min
Yield: 677 g
Ingredients: Korean Soy Milk, Unsweetened 285 ml; Boiled Chicken Breast 180 g; Ottogi Rice 210 개; Salt 2 회분(1/3 tsp)

Basil (No Brand)

Cook 10 min Difficulty EASY 631 kcal

#Low Sugar #Vegan #Low Calorie #Mediterranean Diet

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Ingredients

Main ingredients

Korean Soy Milk, Unsweetened 285 ml
Boiled Chicken Breast 180 g
Ottogi Rice 1 개

Seasonings/Sauce

Salt 2 회분(1/3 tsp)

Nutrition summary

Carbohydrates 75 g 48%

Protein 65.56 g 42%

Fat 6.67 g 10%

Serving size 677g

Cooking steps

1

Wash basil leaves thoroughly and remove excess water.
2

Pour soy milk into a blender.
3

Add basil leaves and a pinch of salt to the soy milk.
4

Blend the ingredients until smooth.
5

Pour into a glass to serve.

Soy Milk Basil

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