Homemade Chocolate Cinnamon Granola

Difficulty EASY 893 kcal
#granola #homemade snack #healthy snack #cinnamon #chocolate granola #breakfast #oatmeal #nut snack #no oven #diet menu
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Ingredients
Main ingredients
  • Roasted Macadamia 15 g
  • Pecan (seasoned, roasted) 14 g
  • Roasted Almond 12 g
  • Weet-Bix 119 g
Seasonings/Sauce
  • Protein Shake (Chocolate Flavor) 30 g
  • Liquid Allulose 39 ml
  • Olive Oil 10 스푼
  • Cinnamon Powder 2 g
Nutrition summary
Carbohydrates 138.33 g 52%
Protein 37.64 g 14%
Fat 41.13 g 34%
Serving size 241g
Cooking steps
  1. 1

    Put oats in a bowl.

  2. 2

    Add cocoa powder, cinnamon powder, and salt to the oats and mix well.

  3. 3

    Add olive oil, honey, and vanilla extract, then toss everything evenly.

  4. 4

    Coarsely chop walnuts, almonds, and sunflower seeds and add to the mixture.

  5. 5

    Heat a pan over medium-low heat, then spread the mixture evenly.

  6. 6

    Stir-fry for 15 minutes, stirring occasionally.

  7. 7

    Turn off the heat and let it cool so it becomes crispy.

  8. 8

    Add chocolate chips and mix well.

  9. 9

    Store in an airtight container.

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